Chili Macaroni
Cook 1 cup pasta. Brown 1-2 pounds hamburger with 1 diced onion and 2 cloves of garlic. Stir in 28 oz can of tomato sauce, 1 1/2 tsp salt, 1 tsp chili powder, 1/2 tsp cumin, and 1/2 tsp pepper. Add the noodles. Pour into a grease 9x 13 pan. Cover and bake for 30 minutes at 375. Remove cover and sprinkle with shredded chedder cheese. Bake uncovered 5-8 minutes until cheese melts.
Tasted good. Really spicy! A little to tomatoey. Next time I will use slightly less tomato sauce.
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Biscuits
Mix 3 cups flour, 2 Tbsp sugar, 4 1/2 tsp baking powder, 3/4 tsp cream of tarter, and 3/4 tsp salt. Cut in 3/4 cup shortening using 2 knives. Combine 1 egg and 1 cup milk and add to dry ingrediants. Form a ball and knead 10 times using as lettle flour as possible. Roll our dough 1 inch thick. Cut into circles (I used a mug to cut the dough). Place on baking sheet and bake 12 minutes at 450.
Best biscuit recipe I have found so far.
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Pork Chops and Wild Rice
Mix the seasoning and long grain and wild rice from a box with 2 cups hot water. Pour into a greased 9x13 pan. Top with pork chops. Sprinkle with pepper and paprika. Bake covered 1 hour. Mix cream of chicken or celery soup with 1/2 cup milk and pour over pork chops. Bake uncovered 15 minutes.
Really good.
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